How To Make Chocolate Covered Strawberries With Hershey Syrup
A stride-past-step guide for how to make EASYChocolate Covered Strawberries,including ideas for toppings and a guide for making a DIY strawberry bouquet.
Chocolate Covered Strawberries
Despite existence one of the easiest and cheapest desserts to make, chocolate covered strawberries are 1 of those fancy, bite-size desserts that everyone loves. They're beautiful and impressive looking, merely they're incredibly unproblematic. Ane batch of chocolate covered strawberries but takes about 20 minutes to make!
What type of chocolate should you utilize for Chocolate Covered Strawberries?
Since this is such a simple recipe with just ii basic ingredients, the quality of chocolate is really important. The higher quality of chocolate, the better they will taste, and I've found thatBaking Chocolate works best.
A cheap handbag of chocolate chips will not taste as good or melt easily. High quality chocolate (or baking chocolate chips) tastes less processed, melts easier, and really helps give the strawberries a nice cute coat after dipping.
I commonly utilise Ghirardelli blistering chips, or Baker'south Blistering Chocolate and I'm always pleased with the quality and price. I adopt bittersweet or semi-sugariness, only yous tin can apply milk chocolate, semi-sweet, bittersweet, or white chocolate for dipping strawberries.
How to melt chocolate for dipping:
The easiest way to cook chocolate is in a double banality or in the microwave. If you lot don't own a double banality, you tin can make your own with a simple bucket and heat-prophylactic glass basin (see tutorial below).
How to make your own double boiler:
- Fill a saucepan ¼ full with water and bring the water to a depression gentle boil.
- Reduce the heat to the everyman setting and set a large (estrus-proof) glass bowl on height, making certain the bowl tightly covers the pot. Make certain there are a few inches of space betwixt the lesser of the bowl and the water.
- Add chocolate to the bowl and stir constantly, until melted and polish.
- Remove the bowl from estrus and add together a scattering of reserved chocolate to the basin to temper the chocolate. Stir until the additional chocolate has melted.
Can I melt chocolate chips in the microwave?
Yes, you can cook chocolate chips in the microwave as long every bit they are a loftier quality brand of blistering chocolate fries. I like to use these Ghirardelli Baking Chips . To microwave them, set your microwave at half power and stir the chocolate every 30 seconds until smooth.
How to make Chocolate Covered Strawberries:
- Wash and dry the strawberries.
- Set up desired toppings (nuts, toasted kokosnoot, etc.)
- Prepare your workspace with a parchment lined baking tray to identify the dipped strawberries on.
- Cook the chocolate in a double banality or in the microwave.
- Dip the strawberries in melted chocolate.
- Glaze in desired toppings.
- Lay the strawberries on prepared baking sheet and let them to rest until the chocolate has set.
- Drizzle with melted white chocolate if desired.
Topping ideas for Chocolate Covered Strawberries:
- Chopped Basics (peanuts, pistachios, pecans, etc.)
- Toasted coconut
- Sprinkles
- Mini chocolate fries (any flavor)
- Graham cracker crumbs
- Crushed Oreo cookies
- Melted white chocolate
- Crushed candy canes
How to shop chocolate covered strawberries:
Shop chocolate covered strawberries in a cool location. Yous may store them in the refrigerator, uncovered, upward to one 24-hour interval, leaving them on the aforementioned baking sheet you placed them on after dipping. If serving them the same day yous make them (which is preferred), store them, uncovered, on your counter away from sunlight or heat.
Please do NOT freeze chocolate covered strawberries. Every bit they thaw the strawberries volition release moisture and ruin the chocolate coating.
How long do chocolate covered strawberries concluding?
Chocolate covered strawberries are all-time enjoyed within i or ii days maximum. The chocolate on the strawberries will cause them to sweat and release moisture, so they are really best enjoyed the same twenty-four hours they are made.
Tips for perfect chocolate covered strawberries:
- Pick good strawberries.
- Choose house, ripe strawberries without bruises and if possible, strawberries that are red all the way up to the stalk.
- Employ room temperature strawberries and Dry THEM actually well.
- Take the strawberries out of the fridge 15-30 minutes earlier dipping them. Wash them and gently dry out them all over with a paper towel. You lot desire to make sure they're very dry, otherwise the chocolate won't attack them properly.
- Temper the chocolate.
- Tempering the chocolate will help preclude the chocolate covered strawberries from looking streaky, gray or ho-hum after the chocolate sets. All you need to practice to temper melted chocolate is set bated some of the chocolate to stir in at the end, after well-nigh of it has already been melted.
- Melt all simply 1 heaping tablespoon of the chocolate chips, and set the actress chips aside. Once you've melted the chocolate and information technology's polish, remove the bowl from oestrus and add the reserved chocolate chips.
- Stir them into the mixture until they melt. The chocolate added at the end will help temper the warm chocolate to go far the right consistency and temperature for dipping.
- Tempering the chocolate will help preclude the chocolate covered strawberries from looking streaky, gray or ho-hum after the chocolate sets. All you need to practice to temper melted chocolate is set bated some of the chocolate to stir in at the end, after well-nigh of it has already been melted.
More than EASY and fancy dessert ideas:
- Credibility Truffles
- Rocky Road Fudge
- Caramel and Chocolate Dipped Pretzel Rods
- Lemon Cream Mousse
You can alsoFOLLOW ME onFACEBOOK,TWITTER,INSTAGRAM andPINTEREST for more than smashing recipes!
Recipe
- ten ounce package Ghirardelli Baking Fries Bittersweet, semi-sugariness, or milk chocolate
- two pounds fresh strawberries stems attached
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Start by washing the strawberries and then drying them VERY well. It'due south and then important to dry the strawberries well because, as you may know, chocolate and water do not work well together! If the strawberries are the least scrap wet the chocolate will non stick!
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If desired, add a scattering of toppings, similar crushed basics or coconut, onto their own small plates. Line a sheet pan with parchment or waxed paper.
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Employ a double boiler (instructions to a higher place in post) or microwave the chocolate for 30 2d intervals, removing and stirring at each xxx second interval, until the chocolate has melted. Stir oftentimes, making certain not to burn the chocolate!
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Property a strawberry past the stalk, dip into melted chocolate, lift and twist slightly, letting the excess chocolate autumn dorsum into the bowl. At this indicate you may dip the strawberry in kokosnoot or basics (or leave it plain) and then place the strawberry on the parchment paper. Echo with the rest of the strawberries.
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For a white chocolate drizzled strawberry, dip a fork in the melted white chocolate and drizzle the white chocolate over the dipped strawberries.
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Chill the strawberries until the chocolate sets, near xv minutes.
*I prefer to use bittersweet or semi-sweetness chocolate, but milk chocolate will also work smashing!
Also, feel costless to add together toppings to your chocolate strawberries, like crushed basics or coconut flakes. Dip them in the topping immediately after you've dipped them in the melted chocolate.
Calories: forty kcal Carbohydrates: four g Fatty: 2 g Sodium: 2 mg Potassium: 71 mg Sugar: 2 g Vitamin A: five IU Vitamin C: 17.8 mg Calcium: 11 mg Iron: 0.three mg
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To make a Chocolate Strawberry Bouquet:
Cut several bamboo skewers to different lengths. Stick the bamboo skewers into the leafy end of the strawberry. Identify in a vase or bricklayer jar.
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*I originally shared this mail service May 2013. Updated February 2019.
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